Experienced Pantry Chef

Company: COPPERFIELD INN LLC
Location: Royersford
Posted on: February 21, 2026

Job Description:

Job Description Job Description EXPERIENCED PANTRY CHEF We are looking for someone positive that has fun at work and enjoys the company of his/her teammates. If the following job description sounds like a position, you are capable of and would enjoy, please send your resume or come in to fill out an application in person. *Seeking an Experienced Pantry Chef that can handle a very high volume * Must be available Nights, Weekends and Holidays Must have previous kitchen experience Pantry/Prep Experience Follow restaurant protocols and menu guidelines Work in a clean and organized fashion and follow health department regulations Prep work basic vegetable prep to include peeling, slicing, dicing, and portioning Making desserts, dressings, salads and cold menu items General cleaning to include equipment, floors, walls, coolers and freezers Plating dishes - presenting food for guests to the chef’s specifications Ability to stay positive under pressure Ability to work as a team in a fast-paced environment

Keywords: COPPERFIELD INN LLC, Union City , Experienced Pantry Chef, Hospitality & Tourism , Royersford, New Jersey